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Thanksgiving day: A day full of tradition, culture, and a delicious menu

Gastronomy 08/11/2021
November begins and with it, one of the most recognized festivities worldwide, despite the fact that it is only originally celebrated in one country. That's how it is! We are talking about Thanksgiving Day or: Thanksgiving Day.

Thanksgiving History

It is a celebration with great importance in American society that was not a national holiday until 1863, although the tradition dates back to 1621, the year in which the first settlers in the northeast of the country offered a joint dinner with the local indigenous people to celebrate his first vintage in America.

Therefore, one of the central qualities in Thanksgiving is gratitude . One of the most common family traditions is to sit together around the table and share something that happened in the year for which you are grateful, uniting everyone in a very emotional way. Among other traditions, the undeniably delicious tradition always falls on the food.

What to eat on Thanksgiving?

The typical gastronomy of Thanksgiving is a true feast. A feature that remains to this day are the dishes where seasonal products stand out, especially those related to the late summer and fall harvests.

Here we give you an example of what the typical menu of this beautiful celebration is like:

The turkey, the central star of the table

Whether roasted, grilled or fried, this is the main dish of the festivities. Everyone takes into account that it is a dish that takes several hours to cook. So it is always a tradition to start preparing it early.

The special touch to the main course

Among the most common garnishes or side dishes at Thanksgiving we find green beans, the famous cornbread, mashed potatoes and cranberry sauce. In this celebration, it is customary to mix sweet and salty flavors.

The most awaited part ever

The dessert, made up of an apple pie with a delicious scoop of vanilla ice cream to accompany it and give it a more festive touch. But without a doubt, the dessert that cannot be missing is pumpkin pie.

As you can see, Thanksgiving dinner has many traditional dishes that make it a great celebration for our neighbors in the United States. At Park Royal Hotels & Resorts we love to constantly learn about culinary cultures, which is why, on these dates, several of our hotels adapt a special menu, offering the traditional turkey with different garnishes so that our guests can have a small taste of this incredible delicacy. and delicious tradition.

So if you'll be traveling at one of our hotels around this time, you can still join in the Thanksgiving tradition!
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